Dragon Fruit Sorbet
Posted by Joshua Lippiner on
- 4 ripe magenta-fleshed dragon fruits
- 3/4 cup cold water (only if the fruit is not ripe)
- 2 tablespoons lemon juice
- Optional: 4 tablespoons sugar
Get the complete recipe at TheSpruceEats by clicking here.
Photo courtesy of Getty Images
Recipe courtesy of TheSpruceEats
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