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Recipe
Rice Pudding With Jujube Fruit
How can rice pudding get any better? By adding a little bit of jujube to the mix. Give this recipe a shot for a delicious variation on an old favorite.
Ingredients
- 12 jujube fruits (225 g) or 1/2 cup raisins
- 1 cup arborio rice (190 g)
- 4 cups milk divided any kind
- 1/4 tsp dried nutmeg freshly ground if possible
- 2 tbsp honey
- 1/2 tsp cinnamon
- 1/4 cup pistachios chopped (30 g)
Recipe and image courtesy of Stephanie Weaver.
You can view the complete recipe at Stephanie Weaver.
