Are you a fan of the lemon-lime flavor combo? Well, you’re in for a treat with this recipe! Yuzu-lime sherbet is a citrus lover’s dream! Sweet, tart and full of zesty yuzu and lime flavor.
Make this sherbet recipe at home for a sweet and refreshing summer treat. Serve it up as a soft-serve consistency right out of the food processor or freeze it even longer for more of a solid ice cream consistency.
Whatever your preference, you’ll love the sweet and tart citrus flavors and creamy texture of this sherbet.
Yuzu-lime sherbet is a creamy, sweet citrus sherbet easy to make and enjoy on those hot summer nights.
Prepare the sherbet:
Mix together the sherbet:
Add in an extra touch of citrus by topping the sherbet with our caviar limes. The pearls will burst limey flavors with each bite!
Enjoy this creamy sherbet whenever you have a hankering for a sweet citrus dessert!
Don’t forget to show us how you’re making your yuzu-lime sherbet on Instagram @FruitStandcom! Nothing makes us happier than when we see you enjoying your fruit. Each time you share your FruitStand experience, you’re supporting small farmers and helping other fruit geeks discover rare and delicious produce sustainably. Try even more yuzu recipes from your FruitStand fam on our blog!
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