MORE THAN JUST GUACAMOLE
Avocados have been part of the Mexican diet going back 10,000 years! The most common avocado, the Hass avocado, is one of eight different varietals on the market today and cultivated by a post man in California in his backyard before if conquered the world. Now-a-days, we find avocados on everything from toast to mac n' cheese to salads. Some fancy people even use it as a moisturize and sunscreen!