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Black Sapote

2 reviews
Serendib Farms
Serendib Farms, Redland, FL
A.k.a. The Chocolate Pudding Fruit

All orders placed for non-perishable goods will ship the same day if placed before noon CDT.  All orders placed after 12pm CDT will ship the next business day. You will be able to select your preferred method of shipping at checkout.

You will receive an email with your shipment's tracking number as soon as it has shipped.

Your order is backed by our satisfaction guarantee. 
While we can't control nature, we truly hope you will love what it has provided. If you are not 100% satisfied, please contact us within seven (7) days of the delivery and we will make it right.

When your fruit arrives, they will be shiny, green and lightweight. As their color deepens and their skin becomes even more tender, they are ripening. Once the fruit is soft and slightly wrinkly, maybe even looking a little overripe, that’s when you want to dig in! Cut it in half, all the way around, likely hitting a few seeds nestled on the inside. Pull your halves apart and the large seeds will remain embedded in one half. Scoop a rich and delicious spoonful right out of the fruit’s skin, to enjoy its pudding-like custard. Enjoy as is or bake into breads, mousse or any other treat calling for subtle sweetness. 


Serendib Farms is a small, 10-acre farm located in Redlands, Florida run by husband and wife team, Wimal & Elita Suaris. From Sri Lanka and the Philippines, the Suaris' have a passion for tropical living and cultivating the most unique and out-of-this-world produce. They've spent the last 30 years in southern Florida focused on growing the rarest varieties of Avocados, Longan, Passion Fruit and many more crops, embracing their short, limited-run harvest windows. They are committed to sustainable farming practices and serving up healthy and delicious produce to their community.


A fruit that looks like pudding and tastes like dessert? That’s black sapote fruit! Black sapote fruits are a delicacy everyone should experience. When ripe, this special fruit’s flesh turns a rich, chocolate brown color and becomes scoopably delicious. It’s a must-try!

All About Black Sapote

How To Eat Black Sapote

Frequently Asked Questions


Experience

Black Sapote

2 reviews
Serendib Farms
Serendib Farms, Redland, FL
A.k.a. The Chocolate Pudding Fruit
Harvest
Nov 22nd - 26th
Sold Out
Harvest
Nov 29th - Dec 3rd
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Harvest
Dec 6th - 10th
Sold Out
Harvest
Dec 13th - 17th
Sold Out
Harvest
Dec 20th - 24th
Sold Out
Harvest
Dec 27th - 31st
Sold Out

Sold Out

Available next season

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It’s finally here...the “Chocolate Pudding Fruit!!!” For the culinary explorer, the Black Sapote is a trip for the bucket list! Native to Mexico and the Caribbean, it is extremely hard to find in the USA. Thanks to Wimal, and the Serendib family farm in Redland, Florida, we are excited to share FruitStand’s rarest harvest yet.

The black sapote is nature’s guiltless pleasure. Its rich, dark brown custardy filling is just like taking a bite of molten pudding. While not actually chocolate pudding (of course!) the fruit’s subtle sweetness is reminiscent of a creamy fall squash or pumpkin, though some do say they can taste a hint of chocolate.

Experience it for yourself... one bite is sure to be a foodie experience for the books!

What's In The Box
  • 4lbs of Black Sapote (About 5 pieces of fruit)

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All orders placed for non-perishable goods will ship the same day if placed before noon CDT.  All orders placed after 12pm CDT will ship the next business day. You will be able to select your preferred method of shipping at checkout.

You will receive an email with your shipment's tracking number as soon as it has shipped.

Your order is backed by our satisfaction guarantee. 
While we can't control nature, we truly hope you will love what it has provided. If you are not 100% satisfied, please contact us within seven (7) days of the delivery and we will make it right.

When your fruit arrives, they will be shiny, green and lightweight. As their color deepens and their skin becomes even more tender, they are ripening. Once the fruit is soft and slightly wrinkly, maybe even looking a little overripe, that’s when you want to dig in! Cut it in half, all the way around, likely hitting a few seeds nestled on the inside. Pull your halves apart and the large seeds will remain embedded in one half. Scoop a rich and delicious spoonful right out of the fruit’s skin, to enjoy its pudding-like custard. Enjoy as is or bake into breads, mousse or any other treat calling for subtle sweetness. 


Serendib Farms is a small, 10-acre farm located in Redlands, Florida run by husband and wife team, Wimal & Elita Suaris. From Sri Lanka and the Philippines, the Suaris' have a passion for tropical living and cultivating the most unique and out-of-this-world produce. They've spent the last 30 years in southern Florida focused on growing the rarest varieties of Avocados, Longan, Passion Fruit and many more crops, embracing their short, limited-run harvest windows. They are committed to sustainable farming practices and serving up healthy and delicious produce to their community.


A fruit that looks like pudding and tastes like dessert? That’s black sapote fruit! Black sapote fruits are a delicacy everyone should experience. When ripe, this special fruit’s flesh turns a rich, chocolate brown color and becomes scoopably delicious. It’s a must-try!

All About Black Sapote

How To Eat Black Sapote

Frequently Asked Questions


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What our customers have to say

Customer Reviews
5.0 Based on 2 Reviews
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Filter Reviews:
SH
11/20/2020
Shane H.
United States United States
I recommend this product
Amazing...

I couldn’t taste the chocolate putting flavor some do... but it was delicious nonetheless

MQ
11/20/2020
Mike Q.
United States United States
I recommend this product
Wow! I had no idea my life was missing this fruit

Such an unusual taste and texture. I plan on making this an annual purchase!

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