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Sweet & Mild Heritage Garlic

Garlic Gods
Garlic Gods, Heyburn, ID
An heirloom assortment of sweet, medium and mild garlic sent directly from the Gods.

Your order is backed by our satisfaction guarantee. 
While we can't control nature, we truly hope you will love what it has provided. If you are not 100% satisfied, please contact us within seven (7) days of the delivery and we will make it right.

  1. Peel the skin from each clove of garlic.
  2. Cut off the hard clove end. 
  3. Carefully mince your garlic. 
  4. Add to your oiled pan and allow to brown slightly as the base for your additional ingredients.


Ships nationwide with Fedex Two Day

  • Keep out of direct sunlight
  • Do not store in refrigerator - it will start to sprout
  • Allow garlic to breath (do not place in airtight container or plastic)
  • For long-term storage, place in a cool and dry, dark pantry, cupboard or cellar


Jana and Geoffrey are a husband and wife team growing limited runs of gourmet garlic, inspired by Geoffrey’s 20 years in fine dining. Their farm, The Garlic Gods, is on the same land their great grandparents homesteaded in Idaho back in 1908. A lot has changed in farming over the years, but their business is committed to remaining small with basic farming equipment and no harsh chemicals. They pride themselves in cultivating with their hands, just like their family did. They weed and farm the old fashioned way—one hand in the dirt and one hand on a hoe. 


Wondering what to do with the Sweet & Mild Heritage Garlic? Check out these amazing recipes and discover something new to love:

View more recipes...

Experience

Sweet & Mild Heritage Garlic

Garlic Gods
Garlic Gods, Heyburn, ID
An heirloom assortment of sweet, medium and mild garlic sent directly from the Gods.

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Available next season

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When was the last time you knew what kind of garlic you were eating, let alone its heritage? The Garlic Gods have been farming the same land their great grandparents homesteaded way back in 1908. They pride themselves in farming the old fashioned way, hoe in hand and without the harsh chemicals or mechanics of modern-day farming.


They’ve selected four unique heirloom garlic varieties—sweet, mild, and medium—that will bring flavor to any meal. We recommend this box for the home chef who loves cooking fish and/or chicken. We have a feeling a Shrimp Scampi will be on your home menu soon! 

Your garlic will store through early 2021, making it an easy decision to stock up for the whole winter. The spice of your garlic will intensify with maturity so don’t forget to let your garlic breathe in a cool, dark space while you store it! Ready for a heavenly adventure? Taste what the Gods have to offer!

  • ½ lb Early Italian: Sweet and mild
  • ½ lb Chesnok Red: Sweet and mild
  • ½ lb Purple Glazer: Medium and sweet
  • ½ lb Persian Star: Medium
  • 2 lb of garlic total (around 12 - 20 bulbs)
    Bulbs range in size depending on variety, 1.5 in. to 3 in.

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Your order is backed by our satisfaction guarantee. 
While we can't control nature, we truly hope you will love what it has provided. If you are not 100% satisfied, please contact us within seven (7) days of the delivery and we will make it right.

  1. Peel the skin from each clove of garlic.
  2. Cut off the hard clove end. 
  3. Carefully mince your garlic. 
  4. Add to your oiled pan and allow to brown slightly as the base for your additional ingredients.


Ships nationwide with Fedex Two Day

  • Keep out of direct sunlight
  • Do not store in refrigerator - it will start to sprout
  • Allow garlic to breath (do not place in airtight container or plastic)
  • For long-term storage, place in a cool and dry, dark pantry, cupboard or cellar


Jana and Geoffrey are a husband and wife team growing limited runs of gourmet garlic, inspired by Geoffrey’s 20 years in fine dining. Their farm, The Garlic Gods, is on the same land their great grandparents homesteaded in Idaho back in 1908. A lot has changed in farming over the years, but their business is committed to remaining small with basic farming equipment and no harsh chemicals. They pride themselves in cultivating with their hands, just like their family did. They weed and farm the old fashioned way—one hand in the dirt and one hand on a hoe. 


Wondering what to do with the Sweet & Mild Heritage Garlic? Check out these amazing recipes and discover something new to love:

View more recipes...

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